Wednesday, May 20, 2009

St. Patrick's Day

We traditionally have a green meal for St. Patrick's Day. We had kiwi lime kool-aid, chicken and broccoli alfredo over spinach fettuccine, pistachio salad, and fresh kiwi. Doesn't look the most appetizing but it does taste good and is always fun to see the kids' reactions to all the green.




1 comment:

Carola said...

I am always impressed how you make such fun memories for your family.

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